The Dreaming Tree Cabernet Sauvignon 2013
"The rhythm of our California Cab highlights classic aromas of blackberry, cherry, and toasted caramel. It's an easy-drinking wine with a lot of character." — Sean McKenzie
91 Points & Gold Medal
2021 San Diego Wine & Spirits Challenge
2019 San Francisco Chronicle Wine Competition
Food Pairing Notes
A fun start or end to any meal or friendly gathering. Enjoy with grilled flank steak, beef short ribs, or portabella and grilled onion burgers as a vegetarian option.
Classic aromas of blackberry and plum are wrapped in toasted caramel and dark chocolate and mouth-filling tannins. This wine is elegant and supple.
When you get two people together who share the same passion, interesting things are bound to happen. Whether it's finding the right notes and rhythms in a piece of music, or the right tones and flavors in a great bottle of wine, Sean and Dave know how to create something special that not only entertains, but really hits the spot. Like the saying goes - "Great minds drink alike".
You might know Dave from his day-job as a professional musician, but his passion for winemaking stretches back nearly as far as his love for music. With a winery in Virginia under his belt, Dave's no amateur, but when he chose to lay down roots in the California wine country, he knew he couldn't go it alone.
New Zealand native Sean McKenzie has spent a lifetime perfecting his craft at wineries around the world. At The Dreaming Tree, Sean repeatedly demonstrates his ability to preserve California’s most prestigious growing regions and their respective styles through the portfolio’s stellar lineup.
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